Looking for a delicious and budget-friendly meal idea for your Sunday supper? Look no further than pasta al sugo finto, a vegetarian ragù that is both hearty and flavorful. This traditional Italian dish is made with simple and affordable ingredients, making it perfect for a cozy night in.
Pasta al sugo finto consists of a rich tomato sauce that is packed with vegetables such as carrots, celery, and onions. The vegetables are sautéed until they are soft and fragrant, creating a flavorful base for the dish. To add depth and complexity to the sauce, a splash of red wine is added along with a dash of herbs like oregano and basil.
Once the sauce is simmered to perfection, it is tossed with cooked pasta of your choice. The result is a comforting and satisfying meal that is sure to please even the pickiest of eaters. Not only is pasta al sugo finto delicious, but it is also a great way to incorporate more vegetables into your diet in a tasty way.
Whether you are a vegetarian looking for a meat-free alternative to traditional ragù or simply looking to switch up your usual pasta routine, pasta al sugo finto is the perfect dish to try. With just a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal on the table in no time.
So, next time you are planning your Sunday supper, consider making pasta al sugo finto for a meal that is both hearty and frugal. Your taste buds and your wallet will thank you!
Source
Photo credit www.nytimes.com